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Food Journal

Client: Studio Interrobang

Year: 2020

For 9 days, together with four of our friends, we’ve collected 523 meals, snacks and drinks. We’ve created a shared album in which we’ve added photos and funny comments, confessed guilty pleasures and enthusiastically asked for recipes.

With no clear plan of what we would analyze, we’ve started to mark each photo from the album with the time it was taken, the type of meal (breakfast, lunch, dinner or snack), the type of entry (food or drink) and whether or not it contained meat, sugar, fruit or vegetables. For drinks we’ve looked at several major categories: alcoholic or non-alcoholic: coffee, tea, beer, wine or cocktails.

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